Featured Programs

Nevada Radon Education Program personnel, Susan Howe and Nadia Noel

Nevada Radon Education Program

The Nevada Radon Education Program is a partnership with the Nevada Division of Public and Behavioral Health to educate Nevadans about the health risk posed by elevated levels of radon in the home. The Extension program offers literature, educational presentations and low cost radon test kits in many county Extension and partner offices.

cattle feeding at UNR's Main Station Ranch

Agricultural Outlook (Nevada)

Provide agricultural stakeholders with a concise evaluation of current market conditions, expected trends in crop and livestock income potential and management implications.

vegetables in an open jar

Home Food Preservation Program

The Home Food Preservation Program teaches workshops about preserving foods through pressure canning, water bath canning and more.

 

Upcoming Events

 

Excerpts from our latest newsletter

Honoring the Best

Digital awards celebration of College faculty, staff and students

College of Agriculture, Biotechnoloty & Natural Resources

Two award recipients at 2018 ceremony posing with Honer the Best photoHonor the Best celebration provides the opportunity to recognize the amazing accomplishments of the College's students, employees and supporters. Photo by College.

I am especially pleased to honor our academic achievements along with our Experiment Station and Extension research and engagement accomplishments, some of which are highlighted below. Together, we are meeting the challenges of COVID-19 by pivoting our classes, offering childcare, donating supplies, helping Nevadansoffering online education and resources, and more. And, together, we also will meet tomorrow's challenges with our quality teaching, research and engagement programs.

Congratulations to our graduates, to our employees whose work this past year has grown a stronger Nevada, and to our awardees. Your outstanding performance has brought credit not only to your departments and units, but also to our College and University.

I sincerely thank you all for your dedication, support and commitment to excellence, and hope you enjoy your celebration.

William A. Payne, Dean of the College

"I am especially pleased to honor our academic achievements along with our Experiment Station and Extension research and engagement accomplishments."

-Bill Payne

 

Program coordinator aims to enhance impact of Extension programs

Jeantyl Norze is developing tools to monitor program goals and accomplishments

Hannah Alfaro

Jeantyl NorseJeantyl Norze is working with 4-H Youth Development to monitor high school graduation rates among participating youth. Photo by Cindi Kay Morehead, Extension.

Jeantyl Norze has joined Extension in Clark County as the coordinator for program evaluation.

Currently, Norze is evaluating the impact that COVID-19 is having on several Extension programs, including Nevada 4-H Youth Development and children, youth and families programming. Since most of Extension’s programs were forced to transition to an online environment, he has been actively monitoring and helping program coordinators meet their goals during this transition. Norze hopes analysis tools can monitor the impact the pandemic is having on program participants, and he’s ensuring instructors are trained to implement online coursework.

As evaluation coordinator, Norze’s role is to increase Extension’s evaluation outcomes by providing technical assistance and training to faculty and staff as needed. Before joining Extension, he taught program development and program evaluation at Louisiana State University for two years. Last March, he offered a presentation on program development and evaluation at a new faculty orientation.

“One of the reasons I was so excited to work with Extension was so I could make an impact on the lives of Nevadans."

-Jeantyl Norse

 

4-H Alumni Q&A: Reana Bye

Former Washoe County 4-H Youth Development participant

Reana Bye with 4-H studentsReana Bye has been volunteering at the 4-H Youth Development Camp Program in various leadership positions after attending the program as a youth. Photo by Reana Bye.

Question: As a youth, how did you participate in 4-H? What clubs, camps or activities were you involved in?

Answer: I was part of the Washoe County 4-H Program from the time I was 9 to my senior year. I did everything possible, but the biggest programs I participated in were the 4-H Horse Program and livestock – we raised market lambs. Apart from that, though, my mom started a sewing and crafting club for us, and I went to the 4-H camp up in Lake Tahoe as an actual camper, a teen and then as an adult chaperone. As I got older, I had the opportunity to go to 4-H Congress, and I ended up working at the state office while I was at the University.

Question: Looking back on your experiences in 4-H, what do you think you learned from these experiences that benefited you the most throughout your life?

Answer: 4-H, for me, gave me so much more than I ever could’ve imagined. There are very prominent goals that teach you citizenship and hard work and record-keeping. I think, along with that, were the families and people that we were surrounded with that made the biggest difference in my life. When you have people like Sarah Chvilicek or Joni Test, who give their whole lives to these youth, it gives you the opportunity to see what great leadership is like. I had the opportunity to be around people who really made me understand that no matter what I do in my life, I want to make sure I’m there for other kids and to ensure the continuation of these programs. When you’re learning the formal things like how to take care of your animals, it’s great, but it’s really the underlying messages of hard work, dedication and helping others that made it one of the most invaluable experiences of my life.

Clark County Related News Articles, Fact Sheets, Reports...

 
‘Fruit’ Flower and Seed Vegetable Varieties for the Moapa and Virgin Valleys
The purpose of this publication is to emphasize the selected vegetable varieties or cultivars (seeds/plants) that may perform better than others in the Moapa and Virgin Valleys.
Bishop, C. and Stoesser, D. 2013, Extension | University of Nevada, Reno, FS-13-05
Before Applying for a Federal Grant
Common questions when applying for a federal grant. Questions such as why a grant? Where can I find grant opportunities? Who is considering applying for the grant?
Bishop, C. 2017, University of Nevada Cooperative Extension
Costs and Returns of Pomegranate Production in Southern Nevada
This publication is intended as a guide for potential growers interested in pomegranate production, as pomegranates are becoming highly marketable. The pomegranate serves as both a fruit crop and an ornamental and is well suited to the soils and climate of southern Nevada (Robison, 1981).
Bishop, C. 2015, University of Nevada Cooperative Extension
Determining Profitability of Alternative Crops
There are many alternative crops to consider. Evaluating which alternative crop or crops will be the best fit for a producer can be a daunting task. This fact sheet breaks down the process to a step-by-step review of individual crops to gauge which crops may be the most successful for a given producer.
Bishop, C., and Emm, S. 2013, University of Nevada Cooperative Extension
cactus
Eating Cactus: Prickly Pear for Food
Documentation about prickly pear fruit such as harvesting and preparing, prickly pear pads, nutrition, and recipes.
Bishop, C., and McMurray, B. 2016, University of Nevada Cooperative Extension, Fact Sheet-16-09
Extension Mentoring Program for New Faculty: Reference Guide
Extension Mentoring Program for New Faculty Reference Guide - The goal of University of Nevada, Reno Extension’s Mentoring Program is to provide a professional, educational and personal support system for new faculty of the Extension system.
Bishop, C; Kim, YB; Weigel, D 2020, Extension, University of Nevada, Reno
Fall Vegetable Production On Small Acreage in Desert Climates Costs and Returns, 2012
This publication presents sample costs and returns to produce fall vegetables on small acreages in Nevada. It is intended to be a guide, used to make production decisions, determine potential returns and prepare business and marketing plans.
Bishop, C. 2012, University of Nevada Cooperative Extension
Leaf Vegetable Varieties for the Moapa and Virgin Valleys
The purpose of this publication is to emphasize the selected vegetable varieties or cultivars (seeds/plants) that may perform better than others in the Moapa and Virgin Valleys.
Bishop, C. and Stoesser, D. 2013, Extension | University of Nevada, Reno, FS-13-06
Northwestern Nevada Leaf Lettuce Production Costs and Returns, 2008
This publication is intended to be a guide used to make production decisions, determine potential returns and prepare business and marketing plans. Practices described are based on the production practices considered typical for this crop and region, but may not apply to every situation.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Onion Production Costs and Returns, 2008
This publication is intended to be a guide, used to make production decisions, determine potential returns, and prepare business and marketing plans. Practices described are based on the production practices considered typical for this crop and region, but may not apply to every situation.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Teff Production Costs and Returns, 2008
This publication is intended to be a guide used to make production decisions, determine potential returns, and prepare business and marketing plans. Practices described are based on the production practices considered typical for this crop and region, but may not apply to every situation.
Bishop, C., Curtis, K., and Davison, J. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Two Row Malt Barley Production Costs and Returns, 2008
Sample costs and returns to establish and produce two row malt barley under center pivot irrigation in Northwestern Nevada are presented in this publication. This publication is intended to be a guide used to make production decisions, determine potential returns, and prepare business and marketing plans.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Wine Grape Establishment, Production Costs and Returns, 2008
This publication is intended to be a guide used to make production decisions, determine potential returns, and prepare business and marketing plans. Practices described are based on the production practices considered typical for a wine grape production in this region, but may not apply to every operation.
Bishop, C., Curtis, K., and Kobayashi, M. 2008, University of Nevada Cooperative Extension
boer goat
Raising Meat Goats in Southern Nevada
An important outline of everything needed to raise meat goats in Southern Nevada, such as land, water, vehicles, equipment, breeding, etc.
Bishop, C. 2016, University of Nevada Cooperative Extension, FS-16-11
beets
Root Vegetable Varieties for the Moapa and Virgin Valleys
The purpose of this publication is to emphasize the selected vegetable varieties or cultivars (seeds/plants) that may perform better than others in the Moapa and Virgin Valleys.
Bishop, C and Stoesser, D. 2013, Extension | University of Nevada, Reno, FS-13-07
Selected Culinary Herbs Harvesting, Preservation and Usage
Culinary herbs are the aromatic, fresh, dried or processed leaves and flowers of herbaceous plants that enhance the flavor and fragrance of food. There are literally hundreds of plants that can be grown for this purpose, and there are no steadfast rules that must be applied when cooking with herbs.
Bishop, C. 2015, Extension | University of Nevada, Reno, Fact Sheet FS-15-04
Small Farm Egg Production in Southern Nevada
Sample costs and returns to raise laying hens for eggs in southern Nevada are presented here. This publication is meant as a decision guide in the production of eggs, determining potential returns and preparing business and marketing plans.
Carol, B. 2014, University of Nevada Cooperative Extension
Small Farm Hoop House Production of Vegetables in Desert Climates Costs & Returns, 2010
This publication presents sample costs and returns to produce vegetables using hoop house protection and drip irrigation in Southeastern Nevada. It is intended to be a guide, used to make production decisions, determine potential returns and prepare business and marketing plans.
Bishop, C., Gatzke, H., and Curtis, K. 2010, University of Nevada Cooperative Extension
Soil and Climate Considerations of Alternative Crops
To determine which alternative crop or crops are best suited to a particular producer, it is necessary to determine the soil and climatic conditions under which the crop will be grown. This will influence the amount of probable yield, which impacts the possible economic returns.
Bishop, C., and Emm, S. 2013, University of Nevada Cooperative Extension
The Impacts of Increasing Fuel Costs on Nevada’s Agricultural Enterprises
This publication examines the changes created by increased fuel costs on net returns of various agricultural enterprises throughout northern Nevada and is intended to reflect impacts on potential returns.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Tips for a Successful Federal Grant Proposal
Most federal agencies have priority areas that they are interested in funding. Do not waste your time on writing grants that are not a good fit for your organization or its goals.
Bishop, C. 2017, University of Nevada Cooperative Extension, Fact Sheet 17-12

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