Featured Programs

Nevada Radon Education Program personnel, Susan Howe and Nadia Noel

Nevada Radon Education Program

The Nevada Radon Education Program is a partnership with the Nevada Division of Public and Behavioral Health to educate Nevadans about the health risk posed by elevated levels of radon in the home. The Extension program offers literature, educational presentations and low cost radon test kits in many county Extension and partner offices.

micro-greenhouse

Clark County (Northeast) 4-H Youth Development

There are a range of programs in the two different communities of Moapa and Virgin Valley.

inside the Curtis Waite garden at the Fairgrounds

Curtis Waite Memorial Desert Garden

Located next to the Clark County Fairgrounds' Fine Arts Building is the Curtis Waite Memorial Desert Garden. It is maintained by Extension and our Master Gardener Volunteers in collaboration with community partners. During the Clark County Fair, go on a tour guided by our Master Gardeners. Enjoy the pomegranate, lemon, bottle brush and palm trees; the rose and cactus gardens; and the wandering pathways, fountain and garden pool.

Excerpts from our latest newsletter

Extension introduces economic development initiative across Nevada

Collaborative University project aims to improve county data for planning efforts

Tiffany Kozsan

Tom Harris presents on economic developmentTom Harris, with Extension and the University Center for Economic Development, presents on economic development. He and Buddy Borden, also with Extension, are leading an effort to collect data to help strengthen communities throughout Nevada. Photo by David Pritchett, Nevada Bureau of Land Management.

A collaborative statewide initiative, led by Extension, is underway to provide counties with timely economic data and analytical tools to improve county-level planning and policy assessment efforts.

The Nevada Economic Assessment Project (also known as “NEAP”) aims to provide county, state and federal agencies, and their partners, with quantitative and qualitative baseline data and analyses to better understand trends in each county’s demographic, social, economic, fiscal and environmental characteristics.

The project is led by Buddy Borden and Tom Harris, who are both community economic development specialists with Extension. Harris is also director of the University Center for Economic Development.

The project is currently active in Elko, Esmeralda, Humboldt, Lincoln and Nye Counties, and will be launched in the other Nevada counties over the next 18 months. Each county process takes about five months and includes data collection and analysis, economic impact model development, asset mapping and county workshops, all based on local input.

The project’s contributing members include the University’s College of Agriculture, Biotechnology & Natural Resources; the College's Experiment Station; University Center for Economic Development;  Nevada Bureau of Land Management; U.S. Forest Service; U.S. Department of Agriculture, Rural Development; and the Nevada Association of Counties.

Locating reliable quantitative socioeconomic data has long been a challenge for many Nevada rural counties

“The overall goal of the Nevada Economic Assessment Project is to develop and maintain a comprehensive database and set of county analytical tools that are useful for Nevadans working on a variety of issues relating to economic development, community planning and impact assessments.” -Buddy Borden

 

Cattlemen’s Update provides market, production and research updates for 2020

Educational programs held at seven locations across Nevada

Hannah Alfaro

Mozart Fonseca speaking to cattlemen from a lecturnMozart Fonseca, an associate professor in the Department of Agriculture, Veterinary & Rangeland Sciences, discussed the effects of cattle nutrition on epigenetics. Photo by Robert Moore.

University of Nevada, Reno held the annual Cattlemen’s Update across Nevada Jan. 6-10, 2020, focusing on cattle markets, cattle grazing, and upcoming and ongoing research projects that impact the Nevada beef industry. The event provided current research-based information about important management practices and issues that may affect the efficiency, productivity, profitability and sustainability of the state’s cattle production businesses.

The five-day event with seven locations across the state was a partnership led by the College of Agriculture, Biotechnology & Natural Resources, and its Experiment Station units. Other program partners included local sponsors and U.S. Department of Agriculture’s Risk Management Agency. Each day, the three- to four-hour program was held at a different location, where experts discussed pertinent topics with participants.

Nevada Rancher Magazine published an article about the event summarizing its key takeaways.

Clark County Related News Articles, Fact Sheets, Reports...

 
Before Applying for a Federal Grant
Common questions when applying for a federal grant. Questions such as why a grant? Where can I find grant opportunities? Who is considering applying for the grant?
Bishop, C. 2017, University of Nevada Cooperative Extension
Costs and Returns of Pomegranate Production in Southern Nevada
This publication is intended as a guide for potential growers interested in pomegranate production, as pomegranates are becoming highly marketable. The pomegranate serves as both a fruit crop and an ornamental and is well suited to the soils and climate of southern Nevada (Robison, 1981).
Bishop, C. 2015, University of Nevada Cooperative Extension
Determining Profitability of Alternative Crops
There are many alternative crops to consider. Evaluating which alternative crop or crops will be the best fit for a producer can be a daunting task. This fact sheet breaks down the process to a step-by-step review of individual crops to gauge which crops may be the most successful for a given producer.
Bishop, C., and Emm, S. 2013, University of Nevada Cooperative Extension
cactus
Eating Cactus: Prickly Pear for Food
Documentation about prickly pear fruit such as harvesting and preparing, prickly pear pads, nutrition, and recipes.
Bishop, C., and McMurray, B. 2016, University of Nevada Cooperative Extension, Fact Sheet-16-09
Fall Vegetable Production On Small Acreage in Desert Climates Costs and Returns, 2012
This publication presents sample costs and returns to produce fall vegetables on small acreages in Nevada. It is intended to be a guide, used to make production decisions, determine potential returns and prepare business and marketing plans.
Bishop, C. 2012, University of Nevada Cooperative Extension
Northwestern Nevada Leaf Lettuce Production Costs and Returns, 2008
This publication is intended to be a guide used to make production decisions, determine potential returns and prepare business and marketing plans. Practices described are based on the production practices considered typical for this crop and region, but may not apply to every situation.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Onion Production Costs and Returns, 2008
This publication is intended to be a guide, used to make production decisions, determine potential returns, and prepare business and marketing plans. Practices described are based on the production practices considered typical for this crop and region, but may not apply to every situation.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Teff Production Costs and Returns, 2008
This publication is intended to be a guide used to make production decisions, determine potential returns, and prepare business and marketing plans. Practices described are based on the production practices considered typical for this crop and region, but may not apply to every situation.
Bishop, C., Curtis, K., and Davison, J. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Two Row Malt Barley Production Costs and Returns, 2008
Sample costs and returns to establish and produce two row malt barley under center pivot irrigation in Northwestern Nevada are presented in this publication. This publication is intended to be a guide used to make production decisions, determine potential returns, and prepare business and marketing plans.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Northwestern Nevada Wine Grape Establishment, Production Costs and Returns, 2008
This publication is intended to be a guide used to make production decisions, determine potential returns, and prepare business and marketing plans. Practices described are based on the production practices considered typical for a wine grape production in this region, but may not apply to every operation.
Bishop, C., Curtis, K., and Kobayashi, M. 2008, University of Nevada Cooperative Extension
boer goat
Raising Meat Goats in Southern Nevada
An important outline of everything needed to raise meat goats in Southern Nevada, such as land, water, vehicles, equipment, breeding, etc.
Bishop, C. 2016, University of Nevada Cooperative Extension, FS-16-11
Selected Culinary Herbs Harvesting, Preservation and Usage
Culinary herbs are the aromatic, fresh, dried or processed leaves and flowers of herbaceous plants that enhance the flavor and fragrance of food. There are literally hundreds of plants that can be grown for this purpose, and there are no steadfast rules that must be applied when cooking with herbs.
Bishop, C. 2015, Extension | University of Nevada, Reno, Fact Sheet FS-15-04
Small Farm Egg Production in Southern Nevada
Sample costs and returns to raise laying hens for eggs in southern Nevada are presented here. This publication is meant as a decision guide in the production of eggs, determining potential returns and preparing business and marketing plans.
Carol, B. 2014, University of Nevada Cooperative Extension
Small Farm Hoop House Production of Vegetables in Desert Climates Costs & Returns, 2010
This publication presents sample costs and returns to produce vegetables using hoop house protection and drip irrigation in Southeastern Nevada. It is intended to be a guide, used to make production decisions, determine potential returns and prepare business and marketing plans.
Bishop, C., Gatzke, H., and Curtis, K. 2010, University of Nevada Cooperative Extension
Soil and Climate Considerations of Alternative Crops
To determine which alternative crop or crops are best suited to a particular producer, it is necessary to determine the soil and climatic conditions under which the crop will be grown. This will influence the amount of probable yield, which impacts the possible economic returns.
Bishop, C., and Emm, S. 2013, University of Nevada Cooperative Extension
The Impacts of Increasing Fuel Costs on Nevada’s Agricultural Enterprises
This publication examines the changes created by increased fuel costs on net returns of various agricultural enterprises throughout northern Nevada and is intended to reflect impacts on potential returns.
Bishop, C. and Curtis, K. 2008, University of Nevada Cooperative Extension
Tips for a Successful Federal Grant Proposal
Most federal agencies have priority areas that they are interested in funding. Do not waste your time on writing grants that are not a good fit for your organization or its goals.
Bishop, C. 2017, University of Nevada Cooperative Extension, Fact Sheet 17-12

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