Livestock & Domestic Animals
Practical animal advice you can trust
Build upon your beef expertise. Stay on top of the dairy industry. Provide outstanding care for your horses. Stay in the know on everything poultry.
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Summer Cattle Health Issues
Summer is a time of relatively good cattle health. This article highlights a few diseases to be on the watch for including: calf pneumonia; calf diphtheria; coccidiosis, and pinkeye. Pajaroello tick activity peaks in the summer in Nevada. This tick can carry the bacteria that causes Foothill abortion disease.
All Livestock & Domestic Animals Programs
Agricultural Outlook (Nevada)
Provide agricultural stakeholders with a concise evaluation of current market conditions, expected trends in crop and livestock income potential and management implications.
Agricultural Risk Management Education
Helping agricultural producers find the assistance needed to mitigate and manage production risk, price/market risk, financial risk, institutional risk, and human/personal risk.
Agricultural Solutions
The Extension's Agricultural Solutions program connects farmers and ranchers with timely, research-based guidance for Nevada’s unique agricultural challenges. We focus on issues raised directly by producers during farm visits, calls, and community meetings — ensuring that our information responds to real needs in the field.
Cattlemen's Update
Cattlemen’s Update is Extension’s annual educational program offered for beef cattle producers to learn about issues affecting profitability and product quality in the Great Basin region.
Collaborative Resource Stewardship Program
Extension has helped lead Collaborative Resource Stewardship efforts in northeastern Nevada over the past seven years, resulting in a model for other states and areas.
Food Business Center
Providing training and technical assistance to help Nevada producers diversify and expand their product portfolio, optimize operational processes and ensure that those entering food processing are compliant with US requirements.
Food Systems
Explore Nevada’s food systems from farm to table. Learn about local production, processing, access, consumption, and recovery through Extension programs.
Livestock Biosecurity
Biosecurity is important to keep your animals healthy and your business productive. Small steps can make a difference and prevent diseases in your livestock (cattle, swine, sheep, goats) and poultry.
Meat Workforce Development Program
This Extension program trains and provides certifications in meat harvest and processing for beef, lamb, pork and poultry. Training is a combination of in-classroom lectures, hands-on experience and tours.
Mobile Harvest Unit
Extension offers a USDA-compliant Mobile Harvest Unit that serves as self-contained slaughter floor on wheels.
Nevada Beekeeping Program
Our Nevada Beekeeping Program is committed to fostering responsible beekeeping and promoting the well-being of all pollinators in Nevada. The program engages in outreach and education, emphasizing the benefits of ethical beekeeping practices.