About the RMA Program
This program helps producers understand the risks they face in agricultural production and teaches strategies to mitigate those risks in order to increase the probability of economic survival for the farm and the personal security of the farm family.
The educational programming consisted of five one- or two-day programs in financial production, price and market risk.
The program topics were based upon needs as indicated in producer program evaluations and surveys conducted in the previous academic year. Participating producers were able to more effectively manage their enterprise and have an understanding of various risk management options. Informed decisions regarding markets, pricing and production based on strong financial analysis led to sustainable agricultural practices and enhanced quality of life for farmers and their surrounding communities.
January 28-30, 2025 • South Point Hotel & Casino, Las Vegas, NV
Presentations and workshops related to southern Nevada Urban Ag production, market, financial, institutional and human resources risk management tools. The audience includes new & veteran farmers, local chefs, local restaurant owners, master gardeners, farmers market managers, food banks and other urban ag. stakeholders. We are also coordinating a grow-local dinner with local chefs.
Lead Coordinator: Carolina Martinez, carolinamartinez@unr.edu, 775-313-8012