O'Callaghan, A., Lindsay, A., Mazzullo, N. 2021, Healthy LIVING while aging! (2021-04), Extension | University of Nevada, Reno, Newsletter, Volume 2, Issue 4

About the Newsletter

Monthly newsletter covering: vegetable ornamentals, health benefits of gardening, using SNAP benefits; and a vegetable forward pasta dish that is flavorful and nutritious. 

An Edible Landscape 

By Angela O'Callaghan

Five Health Benefits of Gardening

Earth Day

Did You Know? SNAP and Gardening...

Gardens for Nutrition

Pasta Primavera

An EEO/AA institution. This material was funded, in part, by USDA's Supplemental Nutrition Assistance Program (SNAP), an equal opportunity provider. 


Also of Interest:


Associated Programs

Two adults hike along a walking trail

Healthy Aging

The Healthy Aging initiative offers physical activity and nutrition education, and health promotion to seniors throughout Nevada. With funding from the Nevada Division of Health and Human Services Supplemental Nutrition Assistance Program Education (SNAP-Ed), Healthy Aging programming provides skills that support making healthy eating choices and encourage an active lifestyle.


Extension Director's Office | On the campus of University of Nevada, Reno