This paper highlights the importance of advancing nutrition educators’ understanding about PA, and its synergistic role with diet, and the value of incorporating a dynamic energy balance approach into obesity-prevention programs.
Manore, M., Larson-Meyer, E., Lindsay, A., Hongu, N. and Houtkooper, L. 2017, Dynamic energy balance: An integrated framework for discussing diet and physical activity in obesity prevention - Is it more than eating less and exercising more?, Nutrients 9(8):905. doi:10.3390/nu9080905. Available at: www.mdpi.com/journal/nutrients

Extension Associated Contacts

 

Also of Interest:

 
A Systematic Scoping Review to Characterize the Challenges in US Food Banks (USFB) and Pantries
The purpose of this systematic scoping review was to characterize the challenges in the U.S. food banks and to identify areas for further research and intervention.
Angeline Jeyakumar, Sandra Nyarko, Jamie Benedict and Holly Gatzke 2024, Journal of Nutrition Education and Behavior Volume 56, Issue 8, Supplement 1, August 2024, Page S24
The Expanding Scope of Nutrition Transition Research: Need for New Domains and Measures
Nutrition transition (NT) studies are yet to benefit from domains beyond the theoretical framework (TF). This gap is significant as health challenges have evolved with time. This paper aims to review the expanding scope of NT research.
Angeline Jeyakumar, Deepa Agrawal, Siddhi Deshpande, Devishree Dunna, Swapnil Godbharle, Hema Kesa, Anjali Radkar and Athreyee Sinha 2024, Current Developments in Nutrition
Eat Smart Be Active - Eat Fruits and Veggies Every Day!
This publication encourages parents to help their kids eat a variety of fruits and vegetables.
Weigel, D. 2022, Extension | University of Nevada, Reno
Eat Smart Be Active - Go, Slow & Whoa: What Should I Know?
This publication helps families recognize foods that are the smartest choices, using a traffic light as a metaphor.
Weigel, D. 2022, Extension | University of Nevada, Reno
Eat Smart Be Active - MyPlate and the Five Food Groups
This publication introduces families to MyPlate, the USDA's updated model for healthy food choices.
Weigel, D. 2022, Extension | University of Nevada, Reno
 

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Kids and leader dancing with colored scarves in a classroom

Healthy Kids Resource Center

A one-stop shop for evidence-based research, resources, curricula, activities and materials that focus on obesity prevention for teachers and parents of young children. It is designed to educate parents and teachers as well as provide the tools needed to teach young children how to live a healthy lifestyle.