Be sure to eat fruits and vegetables at every meal to keep our bodies healthy. Fruits and vegetables are rich in vitamins, minerals and antioxidants, which protect us against diseases. They also help us prevent obesity.
Help your kids develop a lifetime of healthy habits by serving a great variety of fruits and veggies. Eat a rainbow of colors! Keep in mind that different colors mean different nutrients.
Remember, MyPlate tells us to fill half of our plate with fruits and vegetables.
Fruits and vegetables are found in many forms — fresh, frozen, canned and dried. Fill your fridge, freezer and pantry with a variety of them.
Weigel, D. 2022, Eat Smart Be Active - Eat Fruits and Veggies Every Day!, Extension | University of Nevada, Reno

If you need more information.

Please contact Extension's Communication Team for assistance.

 

Also of Interest:

 
Cantaloupe Cooler
Cantaloupe Cooler
Refreshing orange juice mixed with sweet cantaloupe creates the perfect, easy-to-make drink! You can even get creative and use any fruit you please!
Mazzullo, N. 2025, Extension | University of Nevada, Reno, Recipes
Fruit Slush
Fruit Slush
Serve this fruit slush as a drink or a dessert, and keep leftovers in the fridge for later. Pour it over fresh ice when your are ready to eat.
Mazzullo, N. 2025, Extension | University of Nevada, Reno, Recipes
A picture of a cartoon cantaloupe
Produce Pick of the Month: Cantaloupe Recipe
Chef Suzy partners with Produce Pick of the Month to bring you this yummy cantaloupe smoothie recipe that you can try at home.
McClain, S. 2020, Extension | University of Nevada, Reno
 

Associated Programs

Kids and teacher dancing with colored scarves in a classroom

All 4 Kids Program

Extension's All 4 Kids Program and its annual Healthy Kids Festival use activities, music, dance and food to teach kids and their families in Clark and Lincoln Counties nutrition, physical activity and self-acceptance.