Did you know?
Adults over 70 years old need more calcium. 1000 mg is the daily recommended amount for adults ages 19-70 years old. 1200 mg is the recommended amount if you’re over 70 years old.

Minerals, they’re not just found on the periodic table!

The Panel has no background color, allowing the Content Blocks' background color to create separation among the elements. 

Setting your table with a variety of foods from all the food groups in MyPlate will help you meet your mineral needs, such as calcium, magnesium, potassium and zinc. While food is your best source of minerals, a supplement may be beneficial for some older adults. Check with your health care provider to see what is best for you.

Calcium: Helps build muscle strength and keeps your bones and teeth strong
Dairy products, Fortified nondairy milk, Tofu, Nuts, Leafy greens, Broccoli, Fortified orange juice, Canned seafood

Magnesium: Helps keep your heart healthy, your mood elevated and youblood sugars in a healthy range
Nuts, Seeds, Leafy green vegetables

Potassium: Helps lower your risk of high blood pressure, kidney stones and osteoporosis
Sweet potatoes, White potatoes, Bananas, Oranges, Beans, Yogurt, Leafy greens, Prunes

Zinc: Helps keep your eyes and skin healthy, your immune system strong, and your sense of taste and smell working well
Oysters, Fortified cereal, Red meat, Dark chicken meat, Pumpkin seeds, Sunflower seeds

Lindsay, A. and Helm, M. 2025, Minerals - Nutrition information for older adults, Extension | University of Nevada, Reno, FS-25-04-19

Extension Associated Contacts

 

Also of Interest:

 
serving size depiction with a chicken breast and piece of steak next to a deck of playing cards
Servings - Nutrition Information for Older Adults
Make sure to eat adequate servings from all five food groups. Visit MyPlate.gov to see how many servings are right for you.
Lindsay, A., Helm, M. 2025, Extension | University of Nevada, Reno, FS-25-04
Have it Your Weigh! Portion Sizes & Dining Out
Learn about healthy eating by understanding choosing sensible portions when dining out or at home and healthful menu choices from restaurants.
Lindsay, A., Wilson, M., & Velasquez, S. 2007, UNCE Fact Sheet FS-07-46.
 

Associated Programs

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Healthy Aging Initiative

Using Extension's expertise, the HAI team can connect you with the resources to navigate aging and its trends. HAI programs are offered for adults over 50 and those who partner with them to provide care and support, including careers in aging exploration for middle and high school students and incoming college freshmen. We provide expert nutrition and physical activity training information for elders, caregivers and professionals. We have sponsorship options for tours and professional education.