Pasta Primavera 

 A flavorful spring recipe for you and your family to savor.  Use your favorite spring vegetables from your garden or local farmer’s market. Kohlrabi, sugar snap peas, carrots and asparagus are all delicious options. 

A plate of pasta with spring vegetables.
 
This material is funded, in part, by Nevada’s Supplemental Nutrition Assistance Program (SNAP). USDA is an equal opportunity employer.
 
Extension's Healthy Aging Program 2021, Pasta Primavera, Extension, University of Nevada, Reno, Newsletter - Healthy LIVING while aging! (2021-04)

Extension Associated Contacts

 

Also of Interest:

 
Stovetop Macaroni and Cheese
Stovetop Macaroni and Cheese
Try this easy all-American favorite: macaroni and cheese. Add cream cheese, low-fat grated cheese and fresh or frozen broccoli to this recipe. Throw in a can of rinsed and drained white beans for added fiber and a complete protein.
Mazzullo, N. 2024, Extension | University of Nevada, Reno, Recipes
Pasta with Beans and Greens
Pasta with Beans and Greens
To identify whole wheat pasta, make sure the first ingredient reads whole-wheat flour or look for the Whole Grains Council whole grain stamp.
Mazzullo, N. 2024, Extension | University of Nevada, Reno, Recipes
 

Associated Programs

produce department

Supplemental Nutrition Assistance Program Education - Nevada

Improve the nutritional well-being of people who receive SNAP benefits and other Nevadans with a low income through community based education, programs and needs assessments.

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Healthy Aging Initiative

Using Extension's expertise, the HAI team can connect you with the resources to navigate aging and its trends. HAI programs are offered for older adults and those who partner with them to provide care and support, including careers in aging exploration for middle and high school students and incoming college freshmen. We provide expert nutrition and physical activity training information for elders, caregivers and professionals. We have sponsorship options for tours and professional education.