"It is imperative professionals in my field develop sustainable agricultural practices, mitigate greenhouse gas emissions and reduce natural disasters or we might not survive."
Andrews, A. 2020, First-generation Ph.D. student Christina T. Igono presents, wins award at international conference of soil scientists, Nevada Today

Extension Associated Contacts

 

Also of Interest:

 
Can We Grow Cover Crops in Nevada? (Fact Sheet)
Cover crops can be and are grown in Nevada. Recognizing success requires a paradigm shift: viewing cover crops as a long-term investment in soil health, farm resilience and profitability, rather than just short-term yield. There is no “one-size-fits-all” mix tailor species and ma...
Gary McCuin, Juan K.Q. Solomon, Joeseph Frey 2025, University of Nevada, Reno Extension, FS-25-10
Effect of ultraviolet light, organic acids, and bacteriophage on Salmonella populations in ground beef Yeh, Y., de Moura, F., Van de Broek, K., de Mello, A.S. 2018, Meat Science
Non-Chemical Weed Control for Small Acreage Farmers in Nevada
Many small acreage farming operations are organic-based or strongly prefer weed management recommendations that preclude the use of conventional herbicides. The purpose of this fact sheet is to provide basic information and resources on non-chemical weed control options for these...
Davison, J. and Newton, J. 2012, University of Nevada Cooperative Extension
composting bag
Composting Yard and Vegetable Wastes
Composting is an effective way to take organic materials from landfills and use them to improve soil health. This fact sheet covers the reasons for composting and the basics of getting compost started.
Donaldson, S., and Hefner, Melody 2009, Extension, University of Nevada, Reno, FS-09-16
Marketing Farmers’ Markets: Ideas for Market Vendors & Managers in Nevada
In 1994, the U.S. Department of Agriculture’s Agricultural Marketing Service (USDA-AMS) began tracking the number of farmers’ markets nationwide. At the start there were 1,755 farmers’ markets across the country; in 2008 there were 4,685, an increase of nearly 168 percent (USDA-A...
Cowee, M., Curtis, K., Gatzke, H. 2009, Extension | University of Nevada, Reno, FS-09-10