Description

This comforting yogurt rice combines soft-cooked rice with creamy yogurt, milk, and water to create a smooth and refreshing dish. A flavorful seasoning of mustard seeds, flax seeds, cumin, ginger, fresh herbs, and optional green chili adds warmth and depth, making it a simple yet nourishing meal.

rice on banana leaf
Photo credit: Manubahuguna
 

Nutrition Facts

1 serving per recipe
Calories 219 per serving

Contents % Daily Value
Total Fat 8.6g 11%
Saturated Fat 1g 5%
Trans Fat 0g  
Cholesterol 9.2mg 3%
Sodium 324mg 14%
Total Carbohydrate 27mg 10%
Dietary Fiber 0.9g 3%
Total Sugars 3.3g  
Incl. Added Sugars 0g 0%
Protein 8.2g  
Vitamin D 0.6mcg 3%
Calcium 91.3mg 7%
Iron 1.4mg 8%
Potassium 89.4mg 2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Jeyakumar, Angeline, Gastelum, A., Shaw, W. 2026, Mediterranean Diet: Yogurt Rice With Flax Seed, University of Nevada, Reno Extension, Recipes

Extension Associated Contacts

 

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