Corn Distillers Grains plus Solubles (DGS) are commonly used as a source of protein and energy for finishing cattle and its composition may vary based on moisture levels, fat and protein content. However, the inclusion of DGS in finishing diets alters beef quality attributes when compared to corn-based diets.

Fruet, A.P.B., Nörnberg, J.L., Calkins, C.R., de Mello, A.S. 2019, Effects of different antioxidants on quality of beef patties from steers fed low-moisture distillers grains, Meat Science, Volume 154, August 2019, Pages 119-125

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Effects of different antioxidants on quality of beef patties from steers fed low-moisture distillers grains

Published by: Fruet, A.P.B., Nörnberg, J.L., Calkins, C.R., de Mello, A.S., 2019, Effects of different antioxidants on quality of beef patties from steers fed low-moisture distillers grains, Meat Science, Volume 154, August 2019, Pages 119-125