Garden-based Nutrition Education
Garden-based nutrition education efforts throughout the lifespan empower participants of all ages to grow their own affordable, nutrient-dense food. Garden sites include schools, residential centers, and parks & recreation facilities in order to serve a wide range of populations including preschoolers, women under correctional supervision, and older adults. We believe that gar
Healthy Food Systems
The Healthy Food Systems Program works to increase access to and knowledge about healthy foods within the community through direct education and policy, systems, and environmental changes. The program focuses on local food production, food preparation and processing, nutrition, and food security to successfully educate the community on how food systems influence health.
Healthy Kids, Early Start (for pre-K children and their parents)
Policy, systems and environmental approach to early childhood health, nutrition, physical activity and healthy weights through assessment and interventions in early childhood sites and teacher professional development.
Healthy Kids, Healthy Schools
This is a comprehensive nutrition program based on the socio-ecological model incorporating nutrition education, promotion and policy, systems and environmental changes that support the implementation of school wellness policy.
SNAP Into Farm Fresh Foods
SNAP Into Farm Fresh Foods is a health and nutrition program that provides education to SNAP-eligible participants and provides technical assistance to local farmers market managers and vendors seeking to become SNAP authorized and implement SNAP friendliness best practices.
Supplemental Nutrition Assistance Program Education - Nevada
Improve the nutritional well-being of people who receive SNAP benefits and other Nevadans with a low income through community based education, programs and needs assessments.
Extension Awards of Excellence 2022