Chef Suzy partners with Produce Pick of the Month to share with you this healthy jicama recipe!

Recipe coming soon.

McClain, S. 2020, Produce Pick of the Month: Jicama Recipe, Extension | University of Nevada, Reno

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Also of Interest:

 
Jicama
This fact sheet contains extensive information on Jicama facts and dishes anyone can try.
 Wilson, M. 2011, Extension | University of Nevada, Reno, FS-11-22
 

Associated Programs

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Produce Pick of the Month

This evidence-based campaign focuses on building fruit and vegetable consumption in children through healthy snacking. Produce Pick of the Month is a monthly, in-school nutrition education program for primary grade children in at-risk elementary schools in many counties across Nevada. In addition to direct instruction, staff works with school wellness coordinators to build meaningful and sustainable programming to create a good environment in every school.

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Healthy Kids, Healthy Schools

This is a comprehensive nutrition program based on the socio-ecological model incorporating nutrition education, promotion and policy, systems and environmental changes that support the implementation of school wellness policy.