Becca Haack-Damon

Photo of Becca Haack-Damon, Extension

Becca Haack-Damon

Community Based Instructor III

Summary

SNAP-Ed Nutrition Education Programs Instructor

Programs

food in jars

Healthy Food Systems

The Healthy Food Systems Program works to increase access to and knowledge about healthy foods within the community through direct education and policy, systems, and environmental changes. The program focuses on local food production, food preparation and processing, nutrition, and food security to successfully educate the community on how food systems influence health.

Kids getting on the school bus

Healthy Kids, Healthy Schools

This is a comprehensive nutrition program based on the socio-ecological model incorporating nutrition education, promotion and policy, systems and environmental changes that support the implementation of school wellness policy.