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Beginning Farmer and Rancher - Herds & Harvest Program
Developing educational courses, workshops, technical assistance, business advice and mentoring support network for Nevada agricultural producers who are beginning or diversify a farm or ranch operation.
Cattlemen's Update
Cattlemen’s Update is Extension’s annual educational program offered for beef cattle producers to learn about issues affecting profitability and product quality in the Great Basin region.
Meat Workforce Development Program
The Workforce Development Meat Program trains and provides certifications in meat harvest and processing for beef, lamb, pork and poultry. Training is a combination on in-class room lecture, hands-on experience and tours.
Mobile Harvest Unit
University of Nevada, Reno, offers a USDA-compliant Mobile Harvest Unit that serves as self-contained slaughter floors on wheels.
Risk Management Education
Helping agricultural producers find the assistance needed to mitigate and manage production risk, price/market risk, financial risk, institutional risk, and human/personal risk.