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This colorful vegetable dish combines a variety of fresh produce in a flavorful tomato base for a simple and nutritious meal. Packed with vegetables and easy to serve as a main dish or side, ratatouille is a practical way to add more variety to a balanced eating pattern.
1 serving - 1 cupMakes 5 cupsCalories 170.9 per serving
Published by: Gastelum, A., Shaw, W., 2026, HiFiber Dinner | Ratatouille, University of Nevada, Reno Extension, Recipes
An EEO/AA Institution. Copyright © 2026, University of Nevada Cooperative Extension. A partnership of Nevada counties; University of Nevada, Reno; and the U.S. Department of Agriculture