Nutrition Facts
5.5 servings per recipe
Serving size: 2 oz
Calories 110 per serving
Contents |
% Daily Value |
Total Fat 3g |
4% |
Saturated Fat 1g |
5% |
Trans Fat 0g |
|
Cholesterol 0mg |
0% |
Sodium 220mg |
10% |
Total Carbohydrate 16g |
6% |
Dietary Fiber 3g |
11% |
Total Sugars 2g |
|
Incl. Added Sugars g |
|
Protein 3g |
|
Vitamin D 0mcg |
0% |
Calcium 50mg |
4% |
Iron 1.3mg |
8% |
Potassium 170mg |
4% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |