Lindsay, A. 2020, Peter Parrot Pasta, Extension | University of Nevada, Reno

What you need:

  • 1/4 c. tuna, canned
  • 1/4 c. cooked whole grain pasta
  • 2 tbsp. zucchini, diced
  • 2 tbsp. tomato, diced
  • 2 tbsp. olives, sliced
  • 3 Tbsp. cubed cheese
  • 1/2 c. lemon juice


  • 1/4 c. grapes, halved



  1. Place tuna, pasta, zucchini, tomato, olives, and cheese in storage container.
  2. Squeeze lemon juice on ingredients then mix well.
  3. Enjoy with grapes!

**This meal is CACFP approved if it is served with milk.

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