Published by:
Fruet, A.P.B., Trombetta, F, Stefanello, F.S., Speroni, C.S., Donadel, J.Z., De Souza, A.N.M, Rosado Júnior, A., Tonetto, C.J., Wagner, R., de Mello, A.S., Nörnberg, J.L., 2018, Effects of feeding legume-grass pasture and different concentrate levels on fatty acid profile, volatile compounds, and off-flavor of the M. longissimus thoracis, Meat Science
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